Producer Profile


Jaanihanso stands as a cherished family-owned cider house and orchard nestled within the storied grounds of a historic farm dating back to the 18th century. Acquired by the Roosimaa family in 2000, their insight into the farm's legacy is gleaned from ancestral documents discovered within the house and shared recollections from elder villagers reminiscing about bygone eras.

A weathered workshop, a relic from the collective farm era, marred the landscape until fate intervened, offering the ideal canvas for Jaanihanso Cidery. Embracing the opportunity, they acquired, renovated, and outfitted the space with tanks and a cider press, breathing new life into its timeworn frame.


Where The Wines Come From


Jaanihanso, nestled in the heart of Estonia, produces natural wines that embody the essence of the region's unique terroir and winemaking philosophy. Situated amidst pristine forests and rolling hills, Jaanihanso benefits from a cool maritime climate and nutrient-rich soils, ideal for grape cultivation. Here, winemakers embrace sustainable farming practices and minimal intervention in the cellar, allowing the true expression of the fruit and the land to shine through. Indigenous grape varieties such as Rondo, Solaris, and Hibernal thrive in this diverse landscape, yielding wines of exceptional purity and character. From crisp and aromatic whites to elegant and expressive reds, Jaanihanso's natural wines capture the essence of Estonia's natural beauty and cultural heritage, inviting drinkers to experience the true essence of Estonian winemaking with each sip.