Natural Wine From

Neszmély, Hungary

Our favorite producers and natural wines from this region

hegyi kalo vineyard szomolya hungary

Region Profile

Neszmély, Hungary

Neszmély, located in northern Hungary along the Danube River, is a historic wine region known for its cool climate and diverse soils, including limestone and loess. The region primarily produces fresh, aromatic white wines from varieties like Olaszrizling and Chardonnay. Its proximity to the river provides ideal growing conditions, with crisp acidity and minerality defining the wines from this scenic area.

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Natural Wine from Hungary

Natural wine in Hungary is experiencing a revival, blending ancient traditions with modern sustainability. These wines are made with minimal intervention, using organic or biodynamic practices in the vineyard and avoiding additives in the cellar, allowing the true character of the grape and terroir to shine. Hungary’s diverse regions, such as Tokaj and Eger, provide ideal conditions for natural winemaking, with volcanic soils and indigenous varieties like Furmint, Hárslevelű, and Kadarka. This resurgence reflects both Hungary's deep winemaking heritage and a commitment to purity and authenticity in wine.