Winemaker's CUT
Winemaker's CUT isn't just a brand; it's a philosophy. Inspired by the director's cut of a film, Winemaker's CUT wines represent the unfiltered vision of the winemaker themself. Imagine Julien Hamou Lopez, his grandfather's legacy guiding his hand, meticulously cultivating their biodiverse Okanagan Valley vineyard with utmost respect for nature. Unlike many wineries in the region, Julien prioritizes "living wines" – expressions of the land and the grapes, unburdened by commercial pressures.
This dedication to natural methods extends beyond the vineyard. Sustainable farming practices and minimal intervention in the cellar are cornerstones of their approach. They hand-harvest their grapes, ensuring only the best quality fruit goes into the wine. Chemical treatments are shunned, with natural solutions like nettle manure produced on-site taking center stage. This meticulous attention to detail, from vine to bottle, allows the unique character of the Okanagan Valley to shine through in every sip of Winemaker's CUT.
This dedication to natural methods extends beyond the vineyard. Sustainable farming practices and minimal intervention in the cellar are cornerstones of their approach. They hand-harvest their grapes, ensuring only the best quality fruit goes into the wine. Chemical treatments are shunned, with natural solutions like nettle manure produced on-site taking center stage. This meticulous attention to detail, from vine to bottle, allows the unique character of the Okanagan Valley to shine through in every sip of Winemaker's CUT.
