Slobodné Vinártsvo

Bees are kept and herbs are grown to promote a healthy soil climate, which they consider paramount to making great wine. They are dedicated to minimal intervention winemaking and only grow varietals that are historically from the area and suited to the climate: Lemberger Blue, Grüner Veltliner, Rhine Riesling, Red Traminer, Devin, Pinot Gris, Sauvignon Blanc, Cabernet Sauvignon, and Alibernet. - Zev Rovine

About the Winemaker

Slobodné Vinártsvo

Eschewing modern additives aimed at altering or refining the taste of our wines, our focus remains steadfastly on purity and tradition. Early on, we delved into the production of orange wines, harnessing the nuanced flavors imbued by extended skin contact during fermentation. This exploration naturally led us to the ancient art of winemaking in Kvevri, traditional clay amphorae from Georgia. Anticipating the 2014 harvest, we reverently buried two Kvevris at our estate, embracing the timeless wisdom and earthy elegance they offer. - Slobodné Vinarstvo

The Region

Trnava, Slovenia

Trnava, nestled in the heart of Slovakia, boasts a burgeoning natural wine scene that captures the essence of the region's rich viticultural heritage. Embracing minimal intervention and organic practices, Trnava's natural winemakers cultivate grapes with a deep respect for the land and its terroir. The resulting wines exhibit a purity of flavor and a unique expression of the local climate and soil. With a focus on indigenous grape varieties like Grüner Veltliner and Riesling, Trnava's natural wines showcase vibrant acidity, nuanced aromatics, and a refreshing authenticity. Whether enjoyed in the charming cellars of local wineries or savored in the city's quaint wine bars, Trnava's natural wines invite exploration and celebration of Slovakia's winemaking renaissance.