Silvershot Vineyards Pinot Noir 2019

$29.95 Sale Save

All that you'd want from an Oregon pinot with red verries, baking spice, and just the right amount of tannin!

ABV:

  • 12.1%

Vintage:

  • 2019

Type:

  • Red

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More On Silvershot Vineyards Pinot Noir 2019

natural wine pairings

Pairings

Cheese Plate, Tapas, Picnic Food

natural wine varietal

Varietal

Pinot Noir

natural wine funky scale

Adventure Level

Middle of the Road

Region

Oregon, USA

The Producer

About Fossil & Fawn

Fossil & Fawn's inception in 2011 as a modest idea burgeoned into a challenging yet immensely gratifying journey. Starting with a vision to showcase their family vineyard's uniqueness, they transitioned into a full-fledged wine label after navigating through obstacles. Eschewing grandeur, their focus lies in crafting wines they personally enjoy, embracing a natural approach that allows the vineyard's essence to shine. Cultivating indigenous yeast and employing minimal sulfur additions, their hands-on, artisanal methods yield wines with impeccable acidity, structure, and balance. This commitment to simplicity results in wines that are not only delightful for immediate consumption but also reward patience with cellar aging.

About the Region

Oregon, USA

In Oregon, USA, the wine scene is flourishing, particularly with a burgeoning interest in natural winemaking practices. Known predominantly for its Pinot Noir, Oregon's wine regions, including the Willamette Valley, offer a diverse terroir that fosters experimentation and innovation. Natural wine producers in Oregon embrace organic and biodynamic farming methods, eschewing additives and interventions in the cellar to allow the grapes to shine with authenticity. This dedication to minimal intervention results in wines that reflect the character of the land and the Pacific Northwest's unique climate, offering a taste of Oregon's commitment to sustainability and respect for nature in every glass.

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As Seen On

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MYSA Natural wine featured in Food and wine
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MYSA Natural wine featured in bon appetit