“This is a brand new cuvee for us, however in a way, we have been honing in on this style for quite some time. We have made skin contact Pinot Gris for a few years now for the PJs Cuvee, as well as our WV Pinot Gris kegs. As we came to know each site’s capabilities for skin maceration, we found that the Johan vineyard fruit was perfectly built for the crunchier, more tannic light red we were looking for, and deserved to stand out on its own.” — Ross + Bee Maloof, Maloof Wines
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