Producer Profile

Valentin Morel

Valentin Morel wines originate from the Jura region of eastern France, renowned for its distinctive winemaking traditions and unique grape varieties. Nestled amidst the picturesque landscapes of the Jura mountains, Valentin Morel's vineyards benefit from the region's cool climate and limestone-rich soils, which impart a signature minerality to the wines. With a deep respect for organic and biodynamic farming practices, Valentin Morel embraces sustainable viticulture methods to cultivate grapes of exceptional quality and purity. From the elegant Poulsard to the complex Savagnin, each bottle of Valentin Morel wine reflects the terroir-driven expression of the Jura, offering a captivating sensory experience that captures the essence of this historic winemaking region.

Where The Wines Come From


The Jura region, nestled in eastern France near the Swiss border, produces natural wines that reflect the area's rich winemaking history and unique terroir. With vineyards planted on steep slopes and limestone-rich soils, the Jura benefits from a continental climate tempered by the nearby mountains. Here, winemakers embrace traditional and sustainable practices, cultivating grapes with minimal intervention to allow for the purest expression of the land. Indigenous grape varieties such as Savagnin, Trousseau, and Poulsard thrive in this diverse landscape, yielding wines of exceptional complexity and character. From oxidative and nutty Vin Jaune to vibrant and aromatic Crémant du Jura, the region's natural wines showcase a diverse range of styles and flavors, inviting drinkers to explore the distinctive charm of the Jura with each sip.