Producer Profile


After years of diverse roles in the restaurant industry, ranging from runners to sommeliers, Karl Sjöström and Mikael Nypelius embarked on a journey to champion quality produce, particularly beverages. In 2014, they delved into importing natural wines from their friends across Europe, aiming to deepen their knowledge of sustainable and natural products. Concurrently, they ventured into production themselves, birthing FRUKTSTEREO in 2016. Initially crafting their creations at Hällåkra Vingård near Malmö, they soon established their own facility in the city's old harbor area. In 2020, they restructured their company, segregating its components for clarity. VINSTEREO now represents their imported beverages distributed throughout Sweden.

Where The Wines Come From


Located in the southernmost part of Sweden, Malmo is a city pulsating with creativity, innovation, and a burgeoning natural wine scene. Despite its northern latitude, Malmo's proximity to the Baltic Sea and temperate climate provide a surprisingly suitable environment for wine culture to thrive. Natural wine enthusiasts in Malmo embrace sustainable practices, sourcing grapes from organic and biodynamic vineyards across Europe and beyond. By prioritizing minimal intervention winemaking techniques and eschewing additives, they craft wines that are vibrant, expressive, and true to their terroir. From crisp whites to elegant reds, Malmo's natural wines captivate the palate with their purity, complexity, and sense of place. As the city continues to embrace the natural wine movement, Malmo emerges as a dynamic hub where tradition meets innovation, inviting locals and visitors alike to discover the diverse and exciting world of natural wine.