Welcome to the October 3 Bottle Club from MYSA Natural Wine! 

A note from our founder: 

This month we have fun seasonal bottles! We've been waiting to work with Subject to Change for awhile and this Sauv Blanc from them is killer and perfect Halloween orange! We then have medium bodied red for all the fall fare you want to eat as well as a fall rosé to lighten the group and give you lots of great options!

-Holly, Founder - MYSA Natural Wine 

  1. Ridiculo- Vina Laurent
  2. Rose of Carignane - Post & Vine
  3. Hillside Vineyard Disco! Skin Contact Sauvignon Blanc - Subject to Change
  4. Wine Evaluation Sheet

Ridiculo - Vina Laurent

Maipo Valley - Chile

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Description: 

A natural ruby red wine with ripe berry fruit-forward flavors, hints of spice, and medium tannins, dry on the palate with a long smoky finish! 

Pairings: Lamb Gyro with Pita, French Pâté, Baked Brie

Serving Temperature: 54°- 60°

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About Vina Laurent

Vina Laurent Winemaker

We seek to do what we like, express our passion, make wines with soul, with their own identity, we do not seek to be pretentious in it, it is simply to seek and interpret what nature gives us. That is why our wines are different each year , each year the imprint that nature wanted to leave us is impregnated and therefore, as a result, what matters most to us is sharing our wines. -Laurent Wines 

Rose of Carignane  - Post & Vine

Contra Costa County - USA

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Description:

A bright pink-colored natural medium-bodied rosé with juicy tropical summer fruit flavors, subtle floral hints and very easy-drinking tannins! Perfect fall rosé!

Pairings: Schnitzel, Patotin Stewed Duck, Spanish Pork

Serving Temperature: 48°- 53° 

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About Post & Vine

Post & Vine Winemaker

“Testa Vineyard is located in Calpella, California in the Redwood Valley of Mendocino County. This beautiful ranch was founded in 1912 and is being farmed by the 4th and 5th generation of the Testa (Martinson) family. The head trained vines are planted on rolling hills in rocky, red, well drained soils composed of sandy and pebbly loam. The Carignane, Petite Sirah, Zinfandel, and Grenache for Post & Vine were planted in the 1950’s and are dry farmed resulting in small clusters of concentrated, complex fruit. -Post & Vine

Hillside Vineyard Disco! Skin Contact Sauvignon Blanc - Subject to Change

Mendocino - USA

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Description:

Tropical fruit-flavored golden straw natural orange wine that is citrusy on the nose, juicy with hints of spice on the palate, and good tannin with a fresh and lasting finish!

Pairings: Coconut Curry, Roast Aubergine, Jerk Chicken

Serving Instructions: 45°- 49° 

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About Subject to Change

Subject to Change Winemaker

Layering my passion for European natural wine and my knowledge of California viticulture and wine production, Subject to Change Wine Co was born as a way to connect my love of natural wine to my love of California, the land and the culture of growing and consuming locally. -Alex Pomerantz, Founder and Winemaker

 

Wine Evaluation Sheet

Want to have some fun evaluating and taking note on your wine? Check out our natural wine tasting sheets we made special for the club!