Gamayhameha | 2018 | 13.5%
Gamayhameha | 2018 | 13.5%

Gamayhameha | 2018 | 13.5%

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David Large | BeaujolaisFrance 

100% Gamay

Semi-carbonic Gamay with 11 days of skin contact in concrete tanks. It has a very traditional nose and palette, with red fruit, balanced tannin, and aromatics.

Pairing Suggestions: Great with Thanksgiving food, Chicken Wings, Cold Charcuterie plates 

Vintage: 2018
Appellation: 
Beaujolais Rouge
Sulfites: Small amount added at bottling
Spontaneous Fermentation