Rami 2019 <br> COS Azienda Agricola
Rami 2019 <br> COS Azienda Agricola
Rami 2019 <br> COS Azienda Agricola
Rami 2019 <br> COS Azienda Agricola
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cos-azienda-agricola-winemaker
cos-azienda-agricola-vineyard

COS Azienda Agricola

Rami 2019
COS Azienda Agricola

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Sicily, Italy

Type: White, Orange
Vintage: 2019
Sulfites: Minimal
Alcohol: 11.5%
Varietal: Grecanico, Inzolia
Production: Organic, Sustainable, Vegan

From 14-year-old vines in the Vittoria region, this wine typically spends 15 days on the skins. Aging is done in concrete vats for nine months followed by time in the bottle for three months before release. Soft aromas of dried flowers, apricots, and citrus peels. On the palate, this wine is elegant and very satisfying.

Pairing Suggestions: Seafood, Shellfish, Grilled Vegetables

Featured in March 2021 Orange Wine Club!

If you live in America and have had a Sicilian wine lately, you have COS—at least partly—to thank for it. The success of this winery, started by a trio of high school friends in 1980, helped put Sicilian viticulture on the international map during a time when it was mostly producing bulk wine. Though Sicily has a millennia-old wine culture, there had been a decline in winemaking for more than a hundred years when Giambattista Cilia, Cirino Strano, and Giusto Occhipinti (acronym of their last names is where the name for the winery – COS – comes from) were given some grapes by Occhipinti’s father to "give them something to do" before university. From that early experiment, which involved foot stomping and an old antique hand press, they’ve been at the forefront of winemaking in the Cerasuolo di Vittoria region, which became Sicily’s only DOCG in 2005. In fact, experimentation has been something of a defining ethos for COS. They tried making ripe wines with French barriques, but eventually settled into the style that they’re now famous for—natural, unadorned wines that show their place. Their estate grapes are farmed organically and biodynamically. The vineyards are dry farmed unless extremely dry weather requires irrigation. They use only indigenous yeast. They ferment the Pithos label in 400-liter Spanish clay amphorae buried in the ground, controlling temperature with a system of water tubes. They power their winery with solar panels. Each part of their process works to unprocess; that is—to preserve the fruit as the land gives it to them. Even their bottles are a stubby-shaped nod to their site—a replica of one that was excavated from their vineyards. These wines are benchmarks for the region, as distinctive as the folks behind them. - Cream

Where do you ship?

We ship to every state except AK, HI, UT, KY, AL, AR. 

How long will it take to get my order?

Wines are shipped within 1-3 business days after your order.

Shipping times vary, but are typically 2-5 business days depending on the location in the US. You will get tracking information in your confirmation email after the label is printed. Please note that the delivery date is an estimate, and may change based on factors out of our control.

Note: Due to COVID-19, our retailers and shipping partners are seeing extra pressure on their distribution network. Most orders placed during the business week are planned to ship within 1-3 days of ordering. All weekend orders will begin processing on Monday, and it may take 1-3 business days to ship as well.

What shipping carriers do you use?

We use either UPS or FedEx, depending on the state. 

Do I need to be there to sign?

Yes! Federal law requires the signature of someone 21+ for any alcohol delivery. We want to make sure you get your wine, so please make sure someone is there to sign for it when it comes. The delivery service will make three attempts before returning the shipment to our fulfillment center. Note that there will be a restocking fee for returned shipments.

What are the shipping costs?

Shipping is variable based on the number of bottles you purchase. You will see the final shipping price at checkout!

We're a proud partner of 1% for the Planet, a 501(c)(3) based in Burlington, VT. As a Business Member, we've committed to giving 1% of our annual sales revenue every year to approved nonprofit partners. 1% for the Planet approved nonprofit partners are carefully vetted environmental organizations that are eligible to receive funding from our members. These include organizations like such as WIRES, Rainforest Trust, Protect Our Winters, and many more.

Learn more at onepercentfortheplanet.org.

1% for the Plant Logo

Producer Profile

If you live in America and have had a Sicilian wine lately, you have COS—at least partly—to thank for it. The success of this winery, started by a trio of high school friends in 1980, helped put Sicilian viticulture on the international map during a time when it was mostly producing bulk wine. Though Sicily has a millennia-old wine culture, there had been a decline in winemaking for more than a hundred years when Giambattista Cilia, Cirino Strano, and Giusto Occhipinti (acronym of their last names is where the name for the winery – COS – comes from) were given some grapes by Occhipinti’s father to "give them something to do" before university. From that early experiment, which involved foot stomping and an old antique hand press, they’ve been at the forefront of winemaking in the Cerasuolo di Vittoria region, which became Sicily’s only DOCG in 2005. In fact, experimentation has been something of a defining ethos for COS. They tried making ripe wines with French barriques, but eventually settled into the style that they’re now famous for—natural, unadorned wines that show their place. Their estate grapes are farmed organically and biodynamically. The vineyards are dry farmed unless extremely dry weather requires irrigation. They use only indigenous yeast. They ferment the Pithos label in 400-liter Spanish clay amphorae buried in the ground, controlling temperature with a system of water tubes. They power their winery with solar panels. Each part of their process works to unprocess; that is—to preserve the fruit as the land gives it to them. Even their bottles are a stubby-shaped nod to their site—a replica of one that was excavated from their vineyards. These wines are benchmarks for the region, as distinctive as the folks behind them. - Cream

Shipping

Where do you ship?

We ship to every state except AK, HI, UT, KY, AL, AR. 

How long will it take to get my order?

Wines are shipped within 1-3 business days after your order.

Shipping times vary, but are typically 2-5 business days depending on the location in the US. You will get tracking information in your confirmation email after the label is printed. Please note that the delivery date is an estimate, and may change based on factors out of our control.

Note: Due to COVID-19, our retailers and shipping partners are seeing extra pressure on their distribution network. Most orders placed during the business week are planned to ship within 1-3 days of ordering. All weekend orders will begin processing on Monday, and it may take 1-3 business days to ship as well.

What shipping carriers do you use?

We use either UPS or FedEx, depending on the state. 

Do I need to be there to sign?

Yes! Federal law requires the signature of someone 21+ for any alcohol delivery. We want to make sure you get your wine, so please make sure someone is there to sign for it when it comes. The delivery service will make three attempts before returning the shipment to our fulfillment center. Note that there will be a restocking fee for returned shipments.

What are the shipping costs?

Shipping is variable based on the number of bottles you purchase. You will see the final shipping price at checkout!

1% for the Planet

We're a proud partner of 1% for the Planet, a 501(c)(3) based in Burlington, VT. As a Business Member, we've committed to giving 1% of our annual sales revenue every year to approved nonprofit partners. 1% for the Planet approved nonprofit partners are carefully vetted environmental organizations that are eligible to receive funding from our members. These include organizations like such as WIRES, Rainforest Trust, Protect Our Winters, and many more.

Learn more at onepercentfortheplanet.org.

1% for the Plant Logo